Les Desserts


Vanilla crème brulee (GF)


Chocolate mousse with Chantilly cream (GF)


Sticky toffee pudding with vanilla ice cream and butterscotch sauce


Poached pear in red wine and spices with liquorice ice cream (GF)


Warm blood orange and almond cake, orange syrup and ice cream (GF)


Vanilla panacotta with mixed fruit compote (GF)


All at £5.75


Selection of homemade ice creams £3.95

Artisan French Cheeseboard

2 Cheeses £5.25

3 Cheeses £6.50

4 Cheeses £7.25



Please be aware that some dishes may contain traces of nut or dairy products. If you have any specific allergies, please inform our staff.